Outdoor Gourmet Tandoori Chicken

An Indian inspired cuisine of chicken seasoned in a Tandoori sauce and accompanied with a creamy yoghurt sauce. Gluten free.

Serves per pack 2. Net weight 190g. Preparation: Remove yoghurt pack. Add 63 ml (¼ cup) of cold water to yoghurt pack, shake to mix. Add 500 ml (2 cups) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 376g (once prepared).

Ingredients: White Rice, Sauce (Thickener (1442), Sugar, Maltodextrin, Spices, Salt, Vegetables, Hydrolysed Vegetable Protein, Milk Powder, Acidity Regulators (327, 270), Yeast, Vinegar, Canola Oil, Fermented Red Rice), Chicken Dices (18%) (Chicken, Soy Protein Concentrate, Salt, Mineral Salt (451, 450), Rosemary Extract), Natural Yoghurt (Yoghurt (4.5%), Milk Powder (Contains Emulsifier (322))), Onion, Red Pepper

Allergens: Contains Milk, Soybeans. Processed in a facility that also produces products containing Crustacea, Egg, Fish, Tree Nuts, Sesame Seeds.